Kiddie Pink Pasta

Recipe by Nestle All Purpose Cream

Ingredients:

• ½ cup butter
• 250 grms. longganisa hamonado, diced
• Seasoning granules
• Soy sauce
• ¾ cup tomato catsup
• 1 pack NESTLE ALL PURPOSE CREAM
• 250 grms. angel hair pasta, cooked al dente

Procedure:

1. Melt butter in a saucepan. Add longganisa and seasoning granules and saute for 5 minutes. Add liquid seasoning and catsup.
2. Pour in NESTLE All Purpose cream and simmer for a minute.
3. Toss in cooked noodles until fully coated in sauce.